Head Chef Mr. Martin Prenda
We use extra virgin olive oil in salads and cooking, sunflower oil in deep frying, where * we indicate deep frozen products.
Prices include all legal charges.
You are kindly requested, if you suffer from any kind of food allergy or food intolerance, to advise us about the ingredients we use.
Click here to view our complete Wines List
Call us at
+30 22980 75255Easter (03/05 - 09/05)
12:30pm - 01:00amMay & October (Friday - Sunday)
Friday: 18:30pm - 01:00am Saturday: 12:30pm - 01:00am Sunday: 12:30pm - 18:00pmJune till September (every day)
18:30pm - 1:00amEaster (03/05 - 09/05)
12:30pm - 01:00amMay & October (Friday - Sunday)
Friday: 18:30pm - 01:00amJune till September (every day)
18:30pm - 1:00am
To make your Reservation
call us at
+30 22980 75255